Starting at 4 PM until Close While it Lasts!
Week of September 25, 2017
MONDAY– MEDITERANEAN CHICKEN Murray’s Natural Chicken Breasts sautéed with Tomato, Roasted Peppers, Artichoke Hearts, Kalamata Olives and Feta Cheese in a Lemon-Wine Sauce served with Rice Pilaf and Fresh Roasted Vegetables $16.99
TUESDAY– Hand Carved Baked Ham with Raisin Sauce, Garlic-Herb Roasted Potatoes, Corn O’Brien $13.99
WEDNESDAY – Spaghetti alla Chittara Marinara with our Farms Made Meatballs or House Italian Sausage or Combo, Served with Garlic Bread $13.99
Farfalle con Pollo- Boneless Chicken Breast Sautéed with Garlic, Basil, Broccoli Florets and Bowtie Pasta in a White Wine Sauce $15.99
THURSDAY– Hand Carved Roast Prime Rib of Beef au Jus with Our Special House Seasoning, Baked Potato, Sour Cream and Vegetable $20.99 per pound