Nauset Farms Dinner Specials

Starting at 4 PM until Close While it Lasts!

Week of January 11, 2021

MONDAY– BEEF TENDERLOIN TIPS TERIYAKI- with Grilled Pineapple, Jasmine Rice and Asian Vegetable Medley                              $20.99

TUESDAY– FIVE CHEESE TORTELLINI AL FORNO- Baked With Chicken and Italian Sausage, Onions, Bell Peppers and Mushrooms in Pomodorina Tomato Sauce. Served with Garden Salad and Crusty Semolina Garlic Bread                                                      $17.99

WEDNESDAY                                                                                      CLOSED

THURSDAY– HAND CARVED ROAST PRIME RIB OF BEEF AU JUS with Our Special House Seasoning, Baked Potato, Sour Cream and Vegetable                                                                                                                                                                                                  Queen Cut $21.99              King Cut $25.99

FRIDAY– BAKED SEA SCALLOPS- Fresh Dry Pack Sea Scallops Baked with Sherried Crumb Topping, Served with Rice Pilaf and Asparagus Spears                                                                                                                                                                                          $24.99

SATURDAY– VEAL SALTIMBOCCA ALLA ROMANO- Veal Top Cutlet Sauteed with Prosciutto and Fresh Sage in a Marsala Beurre Blanc, Topped with Asiago Cheese Accompanied by Risi e Bisi                                                                                                                $28.99

CALL AHEAD TO RESERVE 508-255-2800