Nauset Farms Dinner Specials
Starting at 4 PM until Close While it Lasts!
Week of October 19, 2020
MONDAY– BAKED STUFFED HARVEST CHICKEN- Boneless Chicken Breast with Cornbread-Cranberry and Sage Stuffing, Topped with Creamy Supreme Sauce. Served with Farm’s Cranberry-Orange Relish and Haricot Amandine $16.99
TUESDAY– HAND CARVED BAKED HAM with Pineapple Raisin Sauce, Farms Mac N’ Cheese and Corn O’Brien $17.99
WEDNESDAY– Baked Cheese Manicotti with Farms’ Bolognese Sauce, Mozzarella and Parmesan, Served with Garlic Bread and a Garden Salad $16.99
THURSDAY– HAND CARVED ROAST PRIME RIB OF BEEF AU JUS with Our Special House Seasoning, Baked Potato, Sour Cream and Vegetable Queen Cut $21.99 King Cut $25.99
FRIDAY– BAKED STUFFED LOCAL SOLE- Fresh Sole Fillets with Our Farms Seafood Stuffing Topped with a Velvety Smooth Mornay Sauce, Rice Florentine and Julienne Vegetables $22.99
CALL AHEAD TO RESERVE 508-255-2800