The best in the business! With over 50 years under his belt, Rick Backus is an expert in his field.
You can always expect the freshest selections of beef, pork, and poultry on the Cape, cut to order. In addition, we make a variety of homemade pork and chicken sausages, in house ground beef, and a variety of marinated beef and chicken tips. Rick the Butcher carves out quality time for everybody to make sure they get exactly what they’re looking for. Come in and check out why the butcher shop at Nauset Farms is an Orleans staple.
